What is the role of protein in nutrition?
Introduction Nutrition comes from the six components of the food that are carbohydrates, proteins, and fats as major components and vitamins, minerals, fiber, and water. […]
Botany
What is Plant Tissue Culture?
Plant Tissue Culture Plant regeneration via plant tissue culture is often the most critical step in the success of biotechnological strategies for any plant improvement […]
Sulfur cycle: Definition and description
Introduction Plants, animals, and various types of microorganisms are made up of different types of organic matter. These organic matters are necessary for survival the […]
Types of roots in plants: Tap root vs Fibrous root
Introduction There are billions of species of plants in this world which can be seen everywhere in the plains, deserts, wetlands, or mountains. Plants evolved […]
Chloroplast structure and function and definition
Introduction We are living in a diverse and colorful world. Earth is the only plant in our solar system where life sustains. The flora and […]