Introduction Cork cambium is the layer of cambium that is usually seen in woody plants. Different types of tissues and cells form the plant body, which helps the plant to grow by producing new cells and tissues. Cork cambium is a type of secondary meristematic tissue. The Secondary tissues are formed during the secondary growth […]
What is cork cambium? Read More »
Introduction The polymers of amino acids are peptides and large peptides are called proteins. Proteins are macromolecules that are constructed by the repetition of one or more structural elements, called monomers. In the case of proteins, the monomers are a group of about 20 amino acids. Proteins have different properties thus the properties of proteins
Properties of proteins Read More »
Introduction Anion exchange chromatography is a method of ion-exchange chromatography. This method is used to separate molecules according to their net surface charge. The ion-exchange chromatography is an analytical technique that shows the polarity of the division of ionic and molecular species based on the principles of chromatography. This process is commonly used to separate
Anion exchange chromatography Read More »
Introduction The ion-exchange chromatography is an analytical technique that shows the polarity of the division of ionic and molecular species based on the principles of chromatography. This process is commonly used to separate charged molecules such as proteins, amino acids, etc. Below is a discussion of what is ion-exchange chromatography, its properties, and its functions
Ion exchange chromatography Read More »
Introduction Storage proteins are a type of protein that acts as a reservoir of metal ions and amino acids, which can be combined and used for maintenance and growth. Proteins are classified according to their structure, origin, and function. Protein is a type of large organic molecule, consisting of a chain of one or more
Storage proteins structure and functions Read More »
Introduction Tertiary structure is the three-dimensional arrangement of all the atoms in a protein having different types of bonds. The disulfide bond is one of them, the secondary structure of the polypeptide chain is determined by the short-range structural relationship of amino acid residues. Whereas tertiary structure is conferred by long-range aspects of amino acid
Disulfide bond formation in protein Read More »
