What are glycolipids? Types, properties, and functions
Introduction Glycolipids are the component of the cell membrane. Only 5% of lipids in the cell membrane are glycolipids. Lipids are an important biochemical compound […]
Introduction Glycolipids are the component of the cell membrane. Only 5% of lipids in the cell membrane are glycolipids. Lipids are an important biochemical compound […]
Introduction N-terminus is a residue in a peptide that has an amino group (-NHâ‚‚). Amino acid is an essential component of protein. Each amino acid […]
Introduction Peptide bonds are the linkage or attachment of one amino group and one carboxyl group from amino acids. Amino acids are the building blocks […]
Introduction Abscisic acid is a phytohormone or a type of plant hormone. Its main function is to inhibit the growth of plants. Phytohormone is a […]
Introduction Amino acids are ionized in an aqueous solution. Those alpha-amino acids having a single amino group and a single carboxyl group crystallize from neutral […]
Introduction Lipids are naturally occurring molecules comprising a large group of compounds that are soluble in an organic solvent like chloroform, ether, or benzene, but […]
Introduction Brass is an alloy of metal but copper is metal, not alloy. An alloy is a mixture of metals with other metals or nonmetals […]
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