Oxidative phosphorylation: definition, steps and features
Introduction Oxidative phosphorylation is the production of ATP by chemiosmosis. It is the terminal oxidation of aerobic respiration. During the respiration process, food is oxidized […]
Introduction Oxidative phosphorylation is the production of ATP by chemiosmosis. It is the terminal oxidation of aerobic respiration. During the respiration process, food is oxidized […]
Introduction There are various elements in nature and nitrogen is one of the most abundant elements. Nitrogen is a major component of protein which is […]
Introduction Monosaccharides are the simplest types of carbohydrates that cannot be hydrolyzed further into small units. Monosaccharides are classified according to the number of carbon […]
Introduction Humans, plants, various animals, viruses, and bacteria are made up of different types of elements. There are 6 major elements in nature that are […]
Introduction Earth is the home of various plants and organisms. A relationship has developed between the organisms and the natural environment through mutual interaction. The […]
Introduction Simple protein is a type of protein it is a biomacromolecule. Biomacromolecules are large in size, with a higher molecular weight of 10000 Daltons […]
Introduction Gastrointestinal hormones are chemical messengers that regulate intestinal and pancreatic functions such as absorption, digestion, etc. The following is a detailed discussion of what […]
Introduction Based on the complexity of structure there are three types of proteins. Conjugated protein is one of them it consists of simple proteins with […]
Introduction The electron transport chain is one of the processes in cellular respiration. All the green plants synthesize carbohydrates via photosynthesis. This carbohydrate is further […]
Introduction The polymers of amino acids are peptides and large peptides are called proteins. Proteins are macromolecules that are constructed by the repetition of one […]
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